Review on π΅ Dissolvable Food Labels, Made in USA, Ideal for Food Prep, Pantry, Canning, Freezer, Mason Jar Storage, Bottles and Rotation β No Scrubbing, No Residue, TEAL by Nancy Ruesink
Very helpful
We label our leftovers. If someone sticks a label on the lid of a container and wipes it all the way down, it won't be easy to remove. Cleaning it in the sink will leave you with an ugly wet sticker mess. On the other hand. If you leave an edge to take off, you can usually pull it off just fine. I think they're great for foil in the freezer. You will definitely stay. We put them in the fridge for reuse and they definitely leave a mark.
- practical article
- so far, so good
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