As a professional baker, I have been searching for a high-quality and durable pastry board for a while and KITCHENZARD's board exceeded my expectations. These boards are perfect for making pastries, cookies, and sandwich bread .As a result of using this product, I found that my dough was now evenly rolled out, resulting in a consistent finished product. They are easy to clean and maintain, and the size is perfect for small pastries. The only drawback I found is that the boards are a bit heavy, but it is an acceptable tradeoff for their sturdiness. I highly recommend this product to anyone in the food service industry looking for a reliable square board..
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