Review on ☕ Bodum Stainless Steel Travel Coffee and Tea Press - 15 Ounce (.45 Liter), Black by Craig Pears

This Bodum French Press travel glass is almost perfect, but here's what you need to know so you don't feel guilty about thinking it's defective. Bodum is the *name* in French. Presses and other coffee and tea essentials, so it's no surprise that this French travel mug is as good as it gets, but I still see reviews where people are disappointed and don't rate it well when there's actually a problem is that lies within expectations are not met. correspond to how a French press works. Three important things to know: 1. After adding the coffee and hot water (in that order), screw the lid back on *immediately*, making sure the scuba disc is *all the way up* (i.e. the butt handle protrudes so far). upwards if possible). of caps as it can).2. When the brewing time is up, push the plunger *slowly and steadily* until it can move further down.3. (And that's the most common complaint I see in reviews, getting bad reviews when everything actually works as intended). *can't reach - there's *the area*! This is how *all* French presses work! They don't squeeze out all the water from the bottom leaving just a dry thick (how could they, and if they could then your coffee will be bitter as all will come out) - there will always be liquid in that department too. The only thing I can find "fault" about this French Press travel mug is that if you tilt your head all the way back and try to get the last bit of coffee, a few coffee beans may spill out from under the mug . dip the slice and put it in your mouth. But I guess that's what I get from living on the brink and asking the trophy not to behave like a French press.