I liked the onigiri shapes (rice balls). They are sweet. Everything else was good but not great. They weren't fat, a little thin. It was a bit difficult to cut the sushi pieces because the sushi shapes sagged. They also had to stuff the sushi rolls with LOTS of materials to shape the sushi so it wouldn't fall apart. The heart shape makes very cute sushi. The knife isn't the best (a bit flimsy) but it's ok for first time cutting sushi. If you've never made sushi before, this might come in handy for beginners. PS The photo does not show all items as some are being washed.
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