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Review on ๐ŸŒฎ Premium Grade-8 inch Cast Iron Tortilla Press: Pre-Seasoned in Black - Ideal for Wheat Roti & Corn Flour Masa Dough by Roberto Smith

Revainrating 4 out of 5

Ideal for making round cakes.

It does what it says. You put in a ball of dough and he flattens it. Great for Rotti. Saves time because we all know rolling is a headache. Makes perfect laps. It's iron, so it's pretty heavy. And you need to assemble it yourself. Besides, it's amazing.

Pros
  • Stylish and modern design
Cons
  • Long delivery time