We use them everyday when we cook dinner for our little one. The only trick is figuring out how much peanut butter and jelly to use so they don't seep through the bread. But if you're using it to slice a meat, cheese, or fruit sandwich, there's no problem. All parts are plastic, but with a little pressure you can cut through a lot. If you use it to cut dirty things, clean it up immediately as food can get stuck on the corners. They are made of good quality, thick plastic so I can see we will be using them for many years to come.
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