September 14 I only used the whisk but that's what I bought it for. I use it for large batches of ranch sauce. When I'm done, I simply dip the blades in hot soapy water and let them run for a few seconds. Rinse, dry and put back in the cupboard. December. 23 Lasted about 4 months with very little use. I made sauces for the Christmas party. I made 2 batches when he died. I could turn it off too. It's a shame. I enjoyed using it.
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