Bought to replace the glass oiler. I wanted something that was less likely to chip or break, hold two sticks at once, and look good on a table. So far it's been good. The lid stays closed on the container and for now I prefer a wooden lid/plate (depending on how you use it) for slicing butter. I haven't cleaned the wood cover yet, but I think rinsing it out with hot water and some detergent on a rag or scrubbing brush will help. I wouldn't load it. This butter preserver was a great choice!
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