Review on 🔥 Durable Corelle Chip Resistant Versa Bowl - Guaranteed Long-lasting Performance! by Scott Welch

I was struggling to find a practical yet beautiful way to feed myself and my visitors with my new passion for cooking. Lately I've been loving Asian cuisine, creative Italian dishes and lots of variations with meat, fish, cheese and more. I also usually add rice, pasta, chopped and steamed and sautéed vegetables, specialty nuts, and steamed sauces. I also serve many fresh fruit dishes. If you've ever tried to serve/eat such food on traditional plates with forks, knives and spoons, you're probably facing the same problem as me. When my guests tried to eat my cooking, I saw a lot of bread being used as a stuffer. And frustrated eaters who use fingers and thumbs cautiously -->> just to put food from plate to mouth! Weird, I know, but very messy at the same time. And just try to keep the food on the stupid plate! These Versa shells saved the day! Not only does their design make dining a pleasure and not a challenge, they also look so beautiful in the interior. Another advantage is that they don't break. But the biggest SUPER bonus is that these Corelle shells don't increase my plastic usage. I used to only use Corelle for my plates, saucers, cups and cereal bowls. , bowls for soup and bowls for sauce. I was ready to up my game, so I was excited to discover another way to add this Corelle set to my kitchen. Now even more than I used to be trying to get rid of my old plastic and not buying new plastic items at all! I'm really glad Corelle launched these Versa shells. They're great for so many reasons Approximately 15 stars .