Review on Effortlessly Perfect Cake Slicing with SCI Scandicrafts' Cake Slicer Leveler by Terence Vaz

I made the full recipe cake in a square pan and used a food slicer to cut the cake into three pieces. It was quick and easy to use. There are notches on the sides to ensure the wire is level on both sides. I cut the bottom third first, then lifted the wire and made a second cut. He made a clean cut through the cake. Since each slice was thin, I used two long spatulas to move the slices around. Pros: Big enough to fit on a tall cake. Easily cut the cake. (I used a light sawing motion when cutting) The slices are even Cons: Can't imagine but I've only used it once Summary: I recommend this product. I've wanted to buy one for a long time. I'll probably never serve plain two-layer cakes again. I plan on making extra frosting and cutting all my cakes in the future.