This flatware, used in the Tamarind restaurant on at least 2 Holland America ships, is where we first encountered it. We were happy to have found it available on Revain. The pieces have a rather different feel and take a little bit of getting used to, but not a problem. The spoon bowls are deeper than most. The knife is sharp enough to make it an easy job cutting tougher foods. Plus, they are a reminder of the wonderful Asian fusion dishes served in the Tamarind.
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