Review on SATINIOR Stainless Double Walled Insulated Smooth by Shane Jess

Didn't know they were rice bowls or at least looked like them when I bought them. I bought them for cooking recipes but they are bigger than I wanted. However, they are great for serving rice because the insulated design means you don't have to worry about burning your hands when eating warm rice. The initial cleaning process was a nightmare. The bowls had stickers that left a stubborn sticky residue. I tried using vegetable oil, which worked for some, but ended up having to use a plastic spatula to remove any remaining residue. The shells also had lead-colored dust, possibly the result of the polishing process. The dust was also a bit difficult to remove. Simply washing the bowls with soap and hot water did not remove the dust. Using a paper towel and an all-purpose cleaner (I use a homemade one) worked best.