Review on Parchment-Wrapped Smoked Briskets by Butcher by Eduardo Reyes

Name: Parchment-Wrapped Smoked Briskets by Butcher
Item: Parchment-Wrapped Smoked Briskets by Butcher
Rating: 5

August 23, 2022

WORKS PERFECTLY - Butcher Paper

I like butcher paper because it's a bit thicker than regular parchment paper, but butcher paper is also a bit more porous so be careful not to use food that is too wet as it will stick to the paper. Great for cookies and pastries!

Pros

HEAT RESISTANT: Withstands temperatures up to 428 degrees Fahrenheit.

Cons

faded

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