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Parchment-Wrapped Smoked Briskets by Butcher Review

3

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Very good

Revainrating 5 out of 5  
Rating 
4.8
🍴 Food Service Disposables, 🍶 Food Service Equipment & Supplies

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Description of Parchment-Wrapped Smoked Briskets by Butcher

MICROWAVEABLE: Makes a great plate cover when microwaving, unlike plastic food cover, which melts. It helps to keep the microwave clean from food splatter. Saves you energy and time!. 100 COUNT BAKING PARCHMENT: Includes 100 sheets of non-stick, food-grade, unbleached pre-cut parchment paper for half sheet pans. Measures 12 x 16 inches. The perfect size for half sheet pans. High temperature resistant: withstands temperatures up to 428 Fahrenheit. CONVENIENT: Lays flat right out the box. To use simply place on half sheet pan. When done simply throw it away for fast clean-up!. MULTIPURPOSE USE : Our High Quality Multi-purpose Pink Butcher Paper is perfect for Slow Smoke Meat, Storing, Serving, Wrapping Briskets, Sandwich’s , Burgers, Burritos, Fresh Meat & Fish, Gift Wrap Paper, Placemats, Table Cover, Art, Craft and Much more applications in Restaurants & Backyard pits!.

Reviews

Global ratings 3
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Type of review

Revainrating 5 out of 5

Perfect Paper for Smoking Meats

Through trial and error, I found that this paper is the perfect thickness and keeps my briskets moist and flavorful while smoking. It's also great because it's FDA approved and disposable, making clean up a breeze. The only con is that it can be a bit pricey compared to other options on the market.

Pros
  • Helps keep briskets moist and tender while smoking.
Cons
  • Can tear easily if not handled carefully during wrapping.

Revainrating 4 out of 5

Great Value

Product is exactly as advertised. The only problem I had was that some of the sheets were wrinkled and creased because the paper was wrapped in a plastic bag. A cardboard envelope would be the best packaging option.

Pros
  • MULTIPURPOSE USE: Our high quality multipurpose pink butcher paper is ideal for slow smoking meat, storing, serving, wrapping brisket, sandwiches, hamburgers, burritos, fresh meat and fish, wrapping paper, napkins, tables. Cover, arts, crafts and more in restaurants and backyards!
Cons
  • Not sure

Revainrating 5 out of 5

WORKS PERFECTLY - Butcher Paper

I like butcher paper because it's a bit thicker than regular parchment paper, but butcher paper is also a bit more porous so be careful not to use food that is too wet as it will stick to the paper. Great for cookies and pastries!

Pros
  • HEAT RESISTANT: Withstands temperatures up to 428 degrees Fahrenheit.
Cons
  • faded