I have a new INDUCTION cooktop so I had to buy new stainless steel cookware. I was concerned about keeping stainless steel clean if things like milk, eggs etc got stuck on it. I never realized that you shouldn't use metal sponges to clean stainless steel because they can scratch. But these guys are great! Simply immerse the pan you used in warm water. You don't even need soap. And the plastic side of the scrubber gets rid of sticky things very easily. Even though mine is on the bottom of the sink, the gray medallions match my decor! am i a happy woman
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