Review on 12-Inch Perforated Pizza Pan: Bake Perfect Crispy Pizza With Beasea'S Heavy-Duty Aluminum Bakeware by Garon Tafolla
Crisped 16” pizza nicely.
Wiped a bit of olive oil from a paper towel on the topside of the pan before cooking. Pizza came out crispy and did not stick to the pan. 16” $AMs Club pizza fit perfectly.
Pros
- Round
Cons
- The pan may cause the pizza to stick to the bottom, making it difficult to remove from the oven
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