My husband has spoiled ribs twice at large family gatherings (once overcooked and once undercooked). After the pandemic, we are preparing more than ever. We're planning a family reunion soon. I am giving this wireless meat thermometer to my husband as an early Father's Day gift so he can be a more accurate cook. Thermometers are easy to use. It's well built with a rubber body that makes it less slippery. It is already programmed with preset temperature and degree of doneness for different types of meat. we tried it with a whole rack of ribs this weekend and it turned out great. I'm looking forward to the perfect prime rib with this new toy.
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