I have been using the Food Saver with 8" and 10" bags for several years. This is a great way to store food that you plan to store in the freezer. We have enjoyed foods like fish, chicken or beef that have been stored sealed in these bags in the freezer for 2-3 years and they are just as fresh and delicious as the day they were put in. I'll also buy bread, two or three loaves at a time, freeze the bread in batches that we'll use later, and then seal the frozen bread in FoodSaver bags where it stays fresh for later use. The reason for freezing bread etc before wrapping/sealing is so I can have the FoodSaver remove all the air without crushing the bread. As the tight-fisted person I was raised to be, I save packets whenever possible to reuse for something smaller that I want to freeze. I wouldn't be without.
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