Review on 🍴 DOITOOL Stainless Steel Restaurant Kitchen Utensil by William Coriz

According to my experience with this utensil set, it is not worth the investment for tabletop service. While it may be industrial and scientific grade, the quality left much to be desired. The pros were that it was lightweight and easy to clean. However, the cons were that the utensils were flimsy and prone to bending with regular use. Overall, I would not recommend this product to anyone in the food service industry looking for durable tabletop utensils.