Review on π± Caron & Doucet - 100% Plant-Based & Food Grade Cast Iron Seasoning & Cleaning Oil - Ideal for Seasoning, Restoring, Curing, and Care (8oz) by Lori Taylor
I tried this on my Griswold pan after I ran out.
Tried this on my Griswold after running out of Camp Chef conditioner. When I applied a very thin layer of this oil to a pan I noticed a lot more smoke/oil burning at a lower temperature. Camp Chef's conditioner could take a lot more heat, and this oil burned at a lower temperature. This. I couldn't preheat the pan without getting a lot of smoke. I'll try it a few more times, being really careful not to put too much oil on the pan (I thought I already did).
- Done
- Questionable purchase for seniors
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