Review on Kitfort KT-1110-1 screw juicer, green by Dagmara Rajchel ᠌

I needed a juicer not to process the entire crop, but to make a couple of glasses of juice for breakfast. I chose auger, so that it could better cope with carrots, and there was less noise. This model is completely satisfied! It is easy to disassemble, the mesh is washed well, plus there is a convenient brush for cleaning. What I have already tried to twist on it: carrots, grapes, apples, plums, pears. The pears were overripe and very soft, I didn’t expect a lot of juice from them, they themselves were already like mashed potatoes. And yet there was quite a lot of juice! Plus, there was cake, in which there was a lot of mashed potatoes. I passed it through a sieve and made jam) Only crusts remained. If you peel the pears right away, then you would immediately have juice and mashed potatoes! Carrot cake is quite dry, but I choose juicy carrots, so it will not be completely dry. Only the skins remain of the grapes. In general, if the product is juicy and hard, there will be a lot of juice, and the cake is quite dry. If the product is soft, sluggish, then the cake will be rather puree, and there will be less juice. But it's logical)