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Review on Houcho Com Western Style Genuine Sakai Manufactured Santoku by Jacob Andreti

Revainrating 4 out of 5

Not a santoku as described, but a gyuto knife!

This is a gyuto knife, not a santoku as described and hoped for. But this is a good tool for any kitchen, instantly sharp and easy to sharpen, lightweight and well balanced.

Pros
  • Features: The knife is designed for professional use, so it is not only suitable for restaurant and bar, but also for home use. These knives have an excellent reputation for their sharpness and resistance to rusting, as well as their excellent grip.
Cons
  • Some small things