I completely dismantled it, canceled the overlays that interfere with the review and control of the dough layer. Collected with difficulty back, but collected! It was then that it became clear that the matter was in low-quality rollers. Even if you pour additional flour on them, the egg dough (which is given in the recipe for this machine) and just the coolest dough for dumplings stick to them. The metal is not the same, and not very processed, there is a slight roughness. But when they are without overlays blocking the view, you can control the process and help remove the dough with your hand, and when regular overlays are plates, you can’t see anything, and there you get a “test” plug.
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