This is our most popular classic Wusthof knife. We have quite a number of classic knives and this one put a smile on my friend's face the first time she cut a baguette with it. Also cut melons with it. Great little blade curve that makes it so comfortable to use. I've really argued about spending money on a knife just to slice bread, but it won't crush the loaf and make the most minimalist of movements. It turns a loaf into slices for grilling or toasting in less than 10 seconds. Be careful, this is a very sharp knife. It's the only knife we both cut each other with.
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