Review on 🍲 LOUISE STURHLING 10-in-1 Intelligent 6 Qt Pressure Cooker: Versatile, Safe, and Durable with FREE Cookbook! by Charles Osguthorpe

This was the first time I used a pressure cooker. I've cooked two dishes so far: chicken pho and Indian rice with vegetables. Both turned out great. The instruction manual is clear and easy to follow, and cleaning up was very easy too, considering I only used one pot for both plates. The settings are user-friendly and make it impossible to spoil almost any dish. I really can't think of any cons, and if you're considering a pressure cooker at all, I recommend it wholeheartedly.