Review on 🐔 USA-Made Vertical Poultry Chicken Cooker Roaster, Ceramic Chicken Roaster Rack | BBQ Accessories for Vertical Poultry Chicken Cooking | Non-Stick Ceramic Roaster Barbecue Cooker by George Mack

I have cooked Peking Chicken and Duck with the CeramiCooker to rave reviews from guests and family. I have also used it to cook duck. Excellent product: easy to use and clean, and the bird will not stick to it. The fat drains into the bowl below. Add a small amount of water to the pan before cooking, avoid splashing. I found cooking at 350-375 in a convection oven gave the best results and better control over meat temperature. I have two of these products. It is a pleasure to work with the seller.