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Review on πŸ₯” Stainless Round Potato Masher with Wooden Handle - Vintage Kitchen Utensil for Perfectly Mashed Potatoes and Vegetables (1) by Ebony Brown

Revainrating 5 out of 5

Totally satisfied

What a great crush! I've made gnocchi with this and it reminds me of my old fashioned potato masher that broke last year. I really like big holes, they're about the size of a perforated hotel pan. So if you want potato consistency, just puree a little longer. Just don't add any liquid until the desired consistency is reached, as overmixing with liquid usually results in sticky mashed potatoes.

Pros
  • Easy to use
Cons
  • Quick start guide