We use similar, more expensive knives for our everyday knives. These professional Farberware paring knives are of very good quality. They cut exceptionally well. You need to be extra careful as it requires less pressure than most knives because they are very sharp. I prefer a serrated knife, but that's more a matter of personal preference than quality. The knives are a good length which makes them easy to use and provides enough leverage when cutting tougher things like carrots. The handles are slightly rubberized for a comfortable grip. The only problem is that it becomes more porous and therefore stains. After slicing carrots, my knives were stained despite various cleaning methods. It wouldn't stop me from buying more but I would go for a darker color and probably use other food knives which can discolor them. Overall the knives are great and very versatile. I use them as a steak knife and also for cooking. It's not the biggest knife in my kitchen, but it's powerful and I use it often. I like the non-slip texture but wish it didn't smudge. These are great knives!
Citrus juicer Kitfort KT-1108, black/silver
126 Review
Cambom Rotary Cheese Grater Shredder Chopper Mandoline Slicer Nut Grinder Vegetable Cutter Hash Brown Potato With Suction Base
43 Review
Geratherm Classic Green Thermometer
44 Review
TQVAI 3-Tier Spice Rack Organizer With Pull Out Drawers - 30 Jars And Labels - Perfect For Kitchen Countertops, Cabinets And Pantry - Upgraded Version In White
44 Review
GOBAM Wood Rolling Pin: The Perfect Dough Roller For Baking Cookies, Pie, Pizza & More - 13 X 1.38 Inches
35 Review
100-Pack Of Disposable 18-Inch Piping Bags For Cake, Cupcake, And Cookie Decorating - Perfect For Icing And Frosting!
41 Review
4 Pack 12 Inch Stainless Steel Round Pizza Baking Pan Tray Crisper Sheet Oven Cooking Healthy For Pizzas - Deedro
47 Review
2-Pack European Grade Silicone Bunte Cake Pan Set - Non Stick Bakeware Fluted Tube Mold For Jello, Gelatin & Cakes | 9 Inch Baking Pans | Aokinle | BPA Free
38 Review