Espresso is AMAZING, with a hint of dark chocolate. I'm not too crazy about milk pods as I don't like sugar in any coffee drinking season, but I was really blown away by how good it is when made exactly as directed. Keep in mind that if you want an American-sized drink (at least 12 ounces for me) you have to use multiple espresso and milk pods in combination to get it, and then the sugar and calorie content can be more than you wish. But I had fun experimenting with my own skim milk and additional espresso pods to get the end result I wanted. I keep unused milk capsules for my husband's drinks as he needs milk and some kind of sweetener in his coffee.
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