Review on Cosumina Stainless Steel Cooking Seasoning Pump: Professional Grade Turkey Injector & Baster for Flavorful Roasts (5) by Evan Sharma

Being stainless steel it is very strong and with the special brush they provide it will clean every square inch of the inside of this pad. Good suction to soak up and hold meat juices and gravy until you squeeze them out. You get two different sized threaded injectors for changing tips or transitioning to a nozzle. The rubber ball is easy to squeeze and looks like good quality rubber. It's quite versatile and should last a few years in my opinion. The long-handled pastry brush was a nice addition - the flexible handle and heat-resistant nylon bristles make it easy to clean with soap and water. The best buster I've ever had.