The design of the filter is perfect as you can pour water directly on the coffee grounds for better infusion, resulting in stronger coffee flavor. Of course, freshly ground coffee is the best option, otherwise you'll end up with a grainy dregs on the bottom. It is incredibly easy to clean as all parts are separate and can be washed individually. Cold brewing takes 18-24 hours. To hit full strength you need to plan your morning coffee ahead of time, but right now a full carafe of cold drink lasts me 2 days. So I bought a glass jar to store coffee brewed on my day off so I can make XOQ coffee the next day.
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