We have a child with celiac disease and run a mixed kitchen. I wipe down countertops all the time and wanted something chemical free. These towels seemed to fit the bill. We keep them on the counter for easy use. They smell nice and do the job, but I usually use two if I'm doing anything other than sweeping up crumbs. Usually the first napkin is a bit dry. I find it hard to believe that restaurants use a napkin to wipe the table. I definitely wouldn't want to sit there.
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