Chef knife Tojiro Western knife F-312, blade 18 cm Review

I took the knife a week ago, in use every day. impressions - the handle is comfortable, does not slip in wet hands, the blade is moderately wide with good sharpening. it remains to check the time how long it will last, while they are satisfied.

Never had branded knives. Very satisfied. We don't do those. Very strong steel, I am guided by how long it remains sharp, the handle is not subject to any influences, in a word it is worth its money.

It is convenient to work with a knife both with meat, fish and with vegetables. dirt is not clogged anywhere, the handle is comfortable, it is made reliably. And, of course, sharp.

It's already the third month of use - while the flight is normal. Never sharpened yet, I use it every day. I don’t stand on ceremony with the service - I wash it with all the spoons and forks. So far satisfied)

The quality of the blade sharpening is excellent. Sharp so much that it requires concentration of attention; when using a little distraction, there will be a cut. Very comfortable balanced handle. I've been using this knife for a few months and I'm very happy with it. I recommend to everyone.

Good knife, all as in the photo. The blade is elastic, does not give in to corrosion, the handle is not bulky, it is convenient to cut.

Classic chef. Balanced well, the steel is quite rigid, at the same time quite thin. The handle is grippy and doesn't slip even when wet. I can definitely recommend this copy.

In general, I am satisfied with the purchase. It didn’t cause delight, but it’s not SHIGEFUSA, it’s not even Takeda . From the budget Japanese, in my humble opinion, it’s a worthy and interesting knife. The cut is good and easy, at times a pleasure. Different pros: You can buy for bonuses thanks. VG-10, laminate, thick enough. Well brought together, you can use immediately, without fine-tuning and sharpening. Comfortable or just more familiar (European) handle made of practical material…

I have long wanted to buy a good knife and the choice fell on this product. Very comfortable, good handle, sharp, light. Didn't regret buying it. I think it will last a long time. I advise you to buy.

The knife is very cool. But you need to be very careful when using it. I took it unsuccessfully the first time and cut my index finger on the edge of the blade adjacent to the handle.

The price is certainly high, but the tool is clearly worth the money, I am very pleased with the purchase. Lightweight, the handle is comfortable and does not need sharpening after three months from the date of purchase, I really try to use it infrequently and do not cut the frost, I save the knife. The blade length is optimal, it is suitable for cutting meat, and for cutting vegetables, bread. So I can safely recommend this tool for those who appreciate quality and comfort.