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๐Ÿ” poultry shrink bags 10"x18" with zip ties and labels - 100 pack, 3 mil, bpa free & made in usa: high-quality poultry packaging solution logo

๐Ÿ” Poultry Shrink Bags 10"x18" with Zip Ties and Labels - 100 Pack, 3 MIL, BPA Free & Made in USA: High-Quality Poultry Packaging Solution Review

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Average

Revainrating 3.5 out of 5ย ย 
Ratingย 
3.7
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Details

BrandFPSB
MaterialPlastic
ColorClear
Number Of Pieces100
Closure TypeZipper

Description of ๐Ÿ” Poultry Shrink Bags 10"x18" with Zip Ties and Labels - 100 Pack, 3 MIL, BPA Free & Made in USA: High-Quality Poultry Packaging Solution

The only bags on the market both BPA and BPS FREE!. 10x18 inch (fits poultry 3-7 lbs), ties and labels included. 75 micron thick (thickest on the market); 7 layer protection, longer bag provides better grip and prevents burns and accidents. Simply dip in hot 185ยฐ-200ยฐ clean water for 3-5 seconds; instructions included; no need for environment polluting straws!. MADE IN THE USA, Commercial-grade!.

Reviews

Global ratings 3
  • 5
    2
  • 4
    0
  • 3
    0
  • 2
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  • 1
    1

Type of review

Revainrating 5 out of 5

Fiction! best for storing groceries

These bags are awesome! We processed our chickens and completed the process with these shrink bags. They are so incredibly easy to use and really create a beautiful end product. We will definitely continue to use these packs for all of our future processing needs!

Pros
  • Great for me
Cons
  • Looks

Revainrating 1 out of 5

Doesn't work as well as others

I got my first Texas Poultry Shrink Bags and they worked great! They don't seal nearly as well. I thought maybe my water just wasn't hot enough so I compared them and they don't work anywhere near as well as Texas Poultry's. Unfortunately we didn't get a chance to use them until the return window closed, but I'll stick with what works from now on.

Pros
  • Good product for the price
Cons
  • weak

Revainrating 5 out of 5

Make sure the water is the right temperature

We used these bags for keeping rabbits. They may be slightly oversized for this purpose, although I suspect that depends on your meat weight. Ours were on the smaller side. never mind We simply cut off the excess bag after shrinking. Keep the thermometer in the water. If it's not hot enough, it won't shrink completely! Instead of making a vent, we slipped the straw through a nearly narrow zippered hole into the rabbit's chest cavity. The shrinking process is really fun if you do it right. Weโ€ฆ

Pros
  • Useful for more than the intended purpose
Cons
  • There are cons