Victorinox Boning Rabbit Fibrox 5 5103 10 Review

This knife is a game changer for home cooks who often deal with Rabbit meat. The sharp blade of this knife made it very easy for me to remove meat from bones. The handle is comfortable to hold and prevents slipping.The only drawback I found is that it is not dishwasher safe, which means it requires more effort to clean. Overall, a great addition to any Home and Kitchen..

Does its job well! More durable than many paring knives but with a thin tip to keep it manoeuvrable. The handle is almost the size of a chef's knife, so it's comfortable to hold thanks to a little finesse. The 8″ and 6″ Chef models are anything but profitable, hence the -1*.