At the first preparation of coffee, poured out on a plate. It turns out that you need to watch as in the case of a Turk, as it immediately boiled away. This is a big discomfort. The house has 3 geyser coffee makers, ikea, rondell and that's bialetti. Ikea is the best thought out, the lid with an internal concavity, does not pour out even when boiling after missing the moment, the coffee may dry out, burn out and the coffee will not pour out evenly, but the bottom of the Ikeev coffee maker is bubbling on the inside of the bottom, rusty, it is dangerous to drink. Rondell is the worst of all, when pouring, it spills over the edges of the lid, you need to adjust the pouring angle very carefully, then when boiling, too, if you miss it, it spills out, wash the stove. What is the conclusion? You need a coffee maker of IKEA design + an aluminum bottom of the coffee maker, but you can’t put aluminum in the dishwasher, you can wash it only by hand. A million dollar review, just make a normal coffee maker on it, and the whole market is yours.
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