Review on π¨ Maxi-Matic EIM-520 Automatic Easy Homemade Electric Ice Cream Maker with Ingredient Chute, On/Off Switch, No Salt Required, Creamy Gelato, Frozen Yogurt, Sorbet, 1 Quart Capacity in Blue by Chris Lacasse
Easy - made at home
In order not to have too much sugar, I decided to buy this ice cream maker at home. It was easy to do at home. After putting it in the freezer for 1 day, I put the dough in it, turned it on and after 20 minutes the dough had hardened and frozen. The end product, ice cream, was easy to extract at the manufacturer. I found it easy to clean after use. I've chosen to keep it in the freezer at all times so the unit is ready when I decide to make less sweet ice cream at home.
- All right!
- Everything is fine
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