Review on 🍦 Homemade Soft Serve Delights: Hamilton Beach Half Pint Ice Cream Maker by Ray Richards

The device is interesting. Yes, I am happy with that. However, I see that this is only true for some people. This won't feed a crowd, you need to plan on mixing and actually chilling the ingredients before you machine them into ice cream/frozen yogurt, and you'll get the best results by eating the entire product rather than trying Freeze/store part. This part is frozen. On the plus side you can use all natural ingredients low fat, low sugar etc which is why I stopped buying ice cream/frozen yogurt at the grocery store and bought this one instead. It's also a great way to lose weight because I almost never use it because it's so much more of a "project" than just buying ice cream at the weekly grocery store.