Review on 🔪 Efficient and Precise: Mercer Culinary Millennia Blue Handle, 6-Inch Curved Boning Knife for Expert Meat preparation by Dale Emmel

This is the best knife I've ever had! Once you learn the right technique, this knife has almost unlimited uses. The technique to be learned is to just let the knife do its job and avoid the habit of "cutting". The blade stays sharp and never needs to be sharpened. The handle is very ergonomic and comfortable to use and I reach for this particular knife every time I need the knife for something. He almost never returns to the drawer that currently contains 2 complete sets of good knives. Be careful with any item that uses a sharp cutting blade. Apart from using these tools very carefully, you should never, EVER, clean them in the dishwasher! Dishwashers will ruin a sharp blade over time. Buy this knife! I'm buying another one today!