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Review on 🍳 Efaithtek Premium 8"x6" 316 Stainless Steel Chainmail Scrubber for Cast Iron Cookware - Cleans and Restores Cast Iron Pans, Skillets, Woks, and Pots by Stetson Olsen

Revainrating 5 out of 5

Easy to use but a bit clunky for hands.

My old antique chain mail with invisible legs has run away, at least that's what my little grandson tells me. I have an idea where he was deployed, but god forbid I'll break his little heart by taking him with me. I like this new one; It's a good size for cleaning my cast iron pans and is very easy to clean once you're done with it. Just put some dish soap on it and rub it with gloved hands and then rinse it off. I hang mine on the kitchen faucet loop with the round piece at the top of the necklace as it fits and is designed for that. It can dry out and doesn't bother. The only thing I'm having a hard time getting used to is the thickness of this chain as the one I've been using for 50+ years was much smaller and thinner. But this one works well and I'll get used to it unless I can get my grandson to trade me in. I'm not sure how to do this without him knowing, I know he doesn't have invisible legs. Haha!

Pros
  • β˜… HOW TO USE: Used as a regular rag without detergent, lay out the steel brush, lay flat on the surface and add some water, then rub and rinse with some pressure, it cleans much faster and dries in seconds.
Cons
  • No instructions