
This is definitely one of the best Mountain House recipes. The traditional recipe is a thick white sauce with chunks of sausage mixed with large freshly baked biscuits. Due to the nature of the animal (food should only be cooked with boiling water), Mountain House includes the biscuits in the sauce mix, making the food very lumpy. But appearances are deceptive, because this recipe tastes so good. Advice of the day. Bulk ready meals have to appeal to as many customers as possible and therefore usually taste rather bland. As a seasoned backpacker, I've learned that the key to making those meals more enjoyable is to add your favorite spices before rehydrating. This dish needs more pepper in my opinion. Enjoy.

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