Review on French press Bodum Chambord 1923 (0.35 l) chrome/cork by Aneta Sawicka ᠌

Excellent when used in conjunction with a thermopot, which keeps water at the appropriate temperature for brewing coffee at all times. She put Turku back on the shelf because there is now always great coffee, just as in coffee shops, and she no longer needed it. The benefits of it include: Excellent build quality, with no loose or missing components anywhere. Laconic design. The capacity is perfect for preparing a large cup of coffee or for making two individual servings of tea. The filter on the press is simple to disassemble and reassemble, but only when I need it and not of my own free will. This is the only time I use it. Coffee that is ground to a medium consistency filters well. Many disadvantages: 1) It turned out that this is not a disadvantage; nonetheless, it may still be true for many people: because the press does not reach the bottom, it will not be possible to "squeeze" the tea leaves all the way down to the drop. 2) It is vital to wash the holder in order to keep the flask from falling out of it while you are washing it. I'm terrified that I'll snap at some point. 3) The copper pieces had a mottled appearance on their surface after being washed in the dishwasher. Copper was found to be present in the substance, it would appear. If I had been aware of the option, I would have gone for the Chrome version.