I'm very disappointed in this Anova container. I cooked carrots at 186 and the container expanded with the temperature of the water. This causes the pole to fall into the water as the support system rests on four small spikes. Very poor design and the small rubber tips on the counter are unsanitary. I foresee pollution in the future and they must be thrown away and without them the shelf will not work. They had to design the rack to go over the container and that would keep the container from expanding. By the way, I'm a HUGE fan of Anova. I have Pro and I have Anova Oven. I love them both and the oven is used daily.
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