Loved everything about it. You can set a timer to do this within a certain amount of time and move on to the next order. If it didn't completely break the crossed-out ice cream, you can use the impulse function, which can be performed while the cup is still in the cup. Holders or out of holders so you can dip the spindle up and down. However, don't think that you can scoop hard ice cream into a cup and add milk and it will crumble. Ice cream needs to be slightly soft to make the perfect smoothie. I also made a lid for it so it doesn't spill milk or ice cream out of the mug when you turn it on. At my first events there was as much in the stainless steel cup as there was on the wall and countertop outside by the time I was done.
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