I just fill it up near the top, set the timer to all the way on and then just walk away.However, the supplied plastic water catch container is not big enough to hold that much finished product of pure dustilled water when the timer is set on all the way. Instead, I had to buy a 128 oz/3785 ml glass container, (see picture), because this distiller produces so much distilled water.It doesn't overheat because the timer shuts it off before it has a chance to overheat. Other models I tried boiled all the water away until the internal electrical elements also can get fried and then they just stopped working.Also the cooling element is very high grade which makes it produce even faster.Sometimes while filling it up I accidentally hit the switch that turns it to the slow producing position. To avoid this from happening again I just put a small piece of electrical tape over the switch.
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