Review on 🥘 Large Ceramic Oven Safe Round Fluted Ramekin Bowl - 48 Oz, 1.5 Quart Souffle Dish for Baking with Mini Condiment Spoon - Ideal for Soufflé, Pot Pie, Casserole, Pasta, Roasted Vegetables, Baked Desserts by Ashlee Washington

I ordered a dish specifically for a soufflé recipe that called for a 48oz dish. I paid more for what I was told was a 48 ounce dish. But that's not the case. 32 oz to the fill line and 36 oz to the top. But I like the dish, it's bright yellow with no flaws in the finish. fewer. In general, it would be ideal if it was the size indicated. In a 48-ounce plate, ingredients spread thinner and cook faster. So I have to adjust my recipe (soufflé is known to be very accurate)