Review on Cuisinart 419 18P Contour Stainless Saucepan by Jermaine Batista
Appearances are deceptive!
It looks like a quality stainless steel pan and Cuisinart makes great food processors but save your money! Due to the base's high aluminum content, I followed the directions for using medium heat, but there was no mention of paper-thick aluminum sides. The olive oil immediately burned the sides of the pan and my croutons burned. No amount of purification will remove it. I threw the pan away and wrote off the price as a bad experience. Back to the reliable All Clad!
- Not just useful for its intended purpose
- I'm worried
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