I'm more of a physicist than a lyricist, I tend to evaluate in numbers. Tests showed the following (tested for 0.5 kg of product): 1) Apples. Since I still cut, I cut out the seeds and scales around them. For 1 min. 45 sec. received 52% juice of the original weight, re-passing the cake gave another 5%. This is in December, summer is likely to be juicier. 2) Carrots. For 2.5 min. got 46% juice, repeat gave another 10%. 3) Ripe banana. Here the device proved to be a real blender, giving out puree of good uniformity without a drop of juice. 4) Juicy persimmon. Juice with pulp 32% + 10% thicker when repeated. Conclusions: I recommend that the device is definitely useful in any season - both when vitamins have nowhere to go, and when they are in short supply. In children. who are not tempted by an offer to gnaw an apple or a carrot, freshly squeezed juice goes with a bang. Yes, and old, as they say, will be happy. And it is easy to make salad, marshmallow, pie dressings from cake, it is no less useful. Miracles from this juicer should be expected in the main thing - the speed of preparing healthy meals.
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