Review on Cast Iron by Danuta Jaszczuk ᠌
I'm very happy, it really is worth buying.
I was specifically looking for this particular saucepan on the Internet. Since I wanted to have cast iron, but I didn’t want to bother with hardening and preparing it. And then there's the cover, and it's beautiful. Glass lid. I cooked pilaf and porridge, I never opened the lid, because everything is visible and nothing has boiled away, apparently because of the shape.
- Cast iron, but so beautiful!
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