Review on Aeropress AeroPress A82, black by Jnis Zari ᠌

Because I'm already sick of using the cezve, and because the capsule coffee maker, in my opinion, produces coffee that is too tasteless for the extremely high price that it demands per cup, I've been wanting this equipment for a very long time. Therefore, the only option available is an aeropress, which elevates the act of brewing coffee to the level of a sacred ritual, allowing family members and younger children to gather around, inhale the aroma, and investigate more. Recipe: 18-20 grams of finely ground coffee, 200 milliliters of water heated to 92 degrees Celsius, pour for one minute into an inverted press, mix, then close the lid with a filter, turn it into a cup, and slowly push the plunger until 222 minutes, at the end of which there will be a distinctive hissing sound. Excellent espresso is ready to be served! It will take you five minutes, despite the fact that it appears confusing. Now I need to purchase scales that have a timer and a kettle that can heat the water to a specific temperature: